Signature Batang Fish Broth 潮州鱼汤
All time favourite Signature Batang Fish Broth, an authentic Teochew fish soup recipe using only the finest ingredients and brew for over 6 hours -the umami of a real fish broth.
500ml for 1-2pax
For storage please keep into freezer below -18 degrees once you receive the soup packs. Can be kept up to 2 years.
* For warm broth, please request in the order comment and our customer service will contact you on the availability.
Ingredients: Fish Bones, Chicken, Soybean, Anchovies, Ginger, Fish Sauce, Sole Fish and Pepper.
*May contain traces of prawn.