Our Signature Batang Fish Broth is a comforting, flavourful fish broth made with real fish and ingredients. Simply heat it up and add your favourite fish slices, seafood, vegetables, noodles or rice for an easy meal at home.
Perfect for busy weekdays, family meals or whenever you’re craving a warm bowl of Teochew-style fish soup.
September Special: 3 × 1L for $18
Why you’ll love it: Lower sodium • No MSG • No preservatives • No pork or lard • Keep frozen • Ready in minutes
Simple To Prepare
Just thaw, boil, add your favourite ingredients, and enjoy a comforting homemade meal within minutes.
Product Information
Net Weight: 1 Litre x 3 Storage: Keep Frozen (-18°C) Shelf Life: 24 months
Ingredients
Water, Mackerel Fish, Soybean, Anchovies, Ginger, Fish Sauce (Anchovies, Salt and Sugar), Flounder and Pepper.
Allergen Information
Contains Fish, Soybean. Produced in a facility that also uses shrimp and egg.