Embark on a flavor adventure with our Tom Yum Fish Broth! Infused with the bold and tangy notes of lemongrass, lime leaves, and a hint of chili heat, it's a lively symphony of Thai-inspired zest that will awaken your taste buds.
Storage: Keep in dry cool place for around 6 months
Cooking Method: Pour content and add 400ml water to a pot. Boil and add in your ingredients.
Ingredients List: Fish Bones, Sole Fish, Pepper, Tomyum Chilli, Chicken, Soybean, Anchovies, Ginger, Fish Sauce, Lime Juice, Lemongrass, Blue Ginger.
*May contains traces of prawn.
✅ Save freezer storage
✅ No preservatives, No MSG, No pork, No lard added